Blog Archives

L-A-R-D you are a friend of mine!

LARD.

How do I love thee? Let me list the ways~

Mouthwatering cakes, finger-licking good fried chicken, crispy onion rings….well you get the idea. But I could go on.

Potato Pancakes…. sizzling!

In todays world, most people cringe when you say LARD. “Whaaaaat?? Lard???? That’ll kill you! ”   In the past century some of the greatest recipes called for rendered lard.  Pork. Beef. Chicken. What do you think people used before all these processed oils???

(*ok.. besides the Italians, Greeks and Spanish that had a direct line to God with their olive oils.)

In the years we butcher a pig, we render our own.~ otherwise I suffer with Armour or Morrell  because it’s what we can find locally. Want to know how to render your own lard?? here’s a great link for making your own in the crock pot : http://www.theprairiehomestead.com/2013/01/the-mystery-of-the-missing-pig-fat-and-how-to-render-lard.html

My grandmother made the moistest, richest chocolate cakes with lard. And I have made some incredible Chocolate/Apricot COOKIES with a recipe gleaned from an old boyfriends mom…. It was in  her WW2 era cookbook.1305759103-minimalistic-cookie-monster-pac-man-wallpaper

 Happy cooking!

~Katy~

Advertisements
Granola Shotgun

Stories About Urbanism, Adaptation, and Resilience

SaveYour.Town

~life, love and humor on the farm

Paula.Jensen

Creating passion for community leadership and development

Grotto on the Go

Big Adventure ~ Tiny Space

daisiesandbluebellsblog

we are an online Children's Boutique selling funky, vintage style and retro kids clothes

A Girl & Her Chickens

A dive into all things feathered and farming...

Daily Hike

Just the daily things...

Kate's Country Living

~life, love and humor on the farm

The Misters Mrs

A Southern Fried Housewife